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A carnivorous mushroom paralyzes and kills nematodes via a volatile ketone
How a fungus overcomes the defence of C. elegans
Adaptation via innovation in the animal kingdom
Over the course of evolution, the human race has achieved a number of remarkable innovations, that have enabled us to adapt to and benefit from the environment ever more effectively. The ongoing environmental threats and health disasters of our world have now made it crucial to understand the cognitive mechanisms behind innovative behaviours. In my talk, I will present two research projects with examples of innovation-based behavioural adaptation from the taxonomic kingdom of animals, serving as a comparative psychological model for mapping the evolution of innovation. The first project focuses on the challenge of overcoming physical disability. In this study, we investigated an injured kea (Nestor notabilis) that exhibits an efficient, intentional, and innovative tool-use behaviour to compensate his disability, showing evidence for innovation-based adaptation to a physical disability in a non-human species. The second project focuses on the evolution of fire use from a cognitive perspective. Fire has been one of the most dominant ecological forces in human evolution; however, it is still unknown what capabilities and environmental factors could have led to the emergence of fire use. In the core study of this project, we investigated a captive population of Japanese macaques (Macaca fuscata) that has been regularly exposed to campfires during the cold winter months for over 60 years. Our results suggest that macaques are able to take advantage of the positive effects of fire while avoiding the dangers of flames and hot ashes, and exhibit calm behaviour around the bonfire. In addition, I will present a research proposal targeting the foraging behaviour of predatory birds in parts of Australia frequently affected by bushfires. Anecdotal reports suggest that some birds use burning sticks to spread the flames, a behaviour that has not been scientifically observed and evaluated. In summary, the two projects explore innovative behaviours along three different species groups, three different habitats, and three different ecological drivers, providing insights into the cognitive and behavioural mechanisms of adaptation through innovation.
Safety in numbers: how animals use motion of others as threat or safety cues
Our work concerns the general problem of adaptive behaviour in response to predatory threats, and of the neural mechanisms underlying a choice between strategies. When faced with a threat, an animal must decide whether to freeze, reducing its chances of being noticed, or to flee to the safety of a refuge. Animals from fish to primates choose between these two alternatives when confronted by an attacking predator, a choice that largely depends on the context in which the threat occurs. Recent work has made strides identifying the pre-motor circuits, and their inputs, which control freezing behaviour in rodents, but how contextual information is integrated to guide this choice is still far from understood. The social environment is a potent contextual modulator of defensive behaviours of animals in a group. Indeed, anti-predation strategies are believed to be a major driving force for the evolution of sociality. We recently found that fruit flies in response to visual looming stimuli, simulating a large object on collision course, make rapid freeze/flee choices accompanied by lasting changes in the fly’s internal state, reflected in altered cardiac activity. In this talk, I will discuss our work on how flies process contextual cues, focusing on the social environment, to guide their behavioural response to a threat. We have identified a social safety cue, resumption of activity, and visual projection neurons involved in processing this cue. Given the knowledge regarding sensory detection of looming threats and descending neuron involved in the expression of freezing, we are now in a unique position to understand how information about a threat is integrated with cues from the social environment to guide the choice of whether to freeze.