TopicNeuroscience
Content Overview
6Total items
4ePosters
2Seminars

Latest

SeminarNeuroscience

Effect of nutrient sensing by microglia on mouse behavior

Agnès Nadjar
University of Bordeaux, France
Nov 7, 2023

Microglia are the brain macrophages, eliciting multifaceted functions to maintain brain homeostasis across lifetime. To achieve this, microglia are able to sense a plethora of signals in their close environment. In the lab, we investigate the effect of nutrients on microglia function for several reasons: 1) Microglia express all the cellular machinery required to sense nutrients; 2) Eating habits have changed considerably over the last century, towards diets rich in fats and sugars; 3) This so-called "Western diet" is accompanied by an increase in the occurrence of neuropathologies, in which microglia are known to play a role. In my talk, I will present data showing how variations in nutrient intake alter microglia function, including exacerbation of synaptic pruning, with profound consequences for neuronal activity and behavior. I will also show unpublished data on the mechanisms underlying the effects of nutrients on microglia, notably through the regulation of their metabolic activity.

SeminarNeuroscience

Western diet consumption and memory impairment: what, when, and how?

Scott Kanoski
University of Southern California
May 17, 2022

Habitual consumption of a “Western diet”, containing higher than recommended levels of simple sugars and saturated fatty acids, is associated with cognitive impairments in humans and in various experimental animal models. Emerging findings reveal that the specific mnemonic processes that are disrupted by Western diet consumption are those that rely on the hippocampus, a brain region classically linked with memory control and more recently with the higher-order control of food intake. Our laboratory has established rat models in which excessive consumption of different components of a Western diet during the juvenile and adolescent periods of development yields long-term impairments in hippocampal-dependent memory function without concomitant increases in total caloric intake, body weight, or adiposity. Our ongoing work is investigating alterations in the gut microbiome as a potential underlying neurobiological mechanism linking early life unhealthy dietary factors to adverse neurocognitive outcomes.

ePosterNeuroscience

Global proteome profiling of the temporal cortex of female rats exposed to chronic stress and a western diet

Marta M. Nowacka-Chmielewska, Daniela Liśkiewicz, Arkadiusz Liśkiewicz, Łukasz Marczak, Anna Wojakowska, Konstacja Grabowska, Mateusz Grabowski, Jarosław-Jerzy Barski, Andrzej Małecki
ePosterNeuroscience

Comparing Western diet and LPS as inflammation-related risk factors of sporadic Alzheimer's disease

Justyna Domańska, Anna Mietelska-Porowska, Andrew Want, Angelika Więckowska-Gacek, Urszula Wojda

FENS Forum 2024

ePosterNeuroscience

Impact of perinatal exposure to maternal western diet on offspring socioemotional behavior

Jerome Becker, Pauline Monguillon, Agathe Brugoux, Mélanie Morin, Enola Roussin, Sylviane Marouillat, Patrick Vourch’, Eduardo Gascon, Laetitia Davidovic, Julie Le Merrer

FENS Forum 2024

ePosterNeuroscience

Western diet administration in aged mice results in sex-dependent cognitive and metabolic dysfunction: Preventive role of rosmarinic acid

Letizia Giona, Chiara Musillo, Michael Ristow, Kim Zarse, Karsten Siems, Sabrina Tait, Francesca Cirulli, Alessandra Berry

FENS Forum 2024

western diet coverage

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