Stress-induced potentiation of post-surgical pain and associated alterations in the endocannabinoid system
Neuroscience ePoster by Alba María Diego Martín, Chiara Di Marino, Mary Hopkins, Ariadni Bella, Michelle Roche and David Finn
Part of FENS Forum 2024 posters
Abstract
Aim: Investigate the effect of restraint stress (RRS) and hind paw incisional injury, alone or in combination, on pain-, depression- and anxiety-related behaviour in female rats, and associated alterations in the endocannabinoid system. Methods: Thirty-two female Sprague-Dawley rats underwent either RRS (6h/day) or no stress (no-RRS) for 21 days prior to hind paw incision or sham surgery. Mechanical or heat hypersensitivity were assessed using Von Frey or Hargreaves’ tests, respectively. Anxiety- and depression-related behaviours were assessed using open field, elevated plus maze and sucrose splash tests. Spinal cord and brain regional levels of endocannabinoids and N-acylethanolamines were analysed post-mortem via LC-MS/MS. Data were analysed using either unpaired, two-tailed t-test or two-way ANOVA followed by Tukey’s post-hoc test. Results: No significant between-group differences were found in the anxiety- and depression-related tests. Increased mechanical and heat hypersensitivity were seen in the RRS+Incision group at post-surgical days 7-10 compared to noRRS+Incision. In the spinal cord, levels of anandamide (AEA) were lower in the RRS+Incision group compared to the noRRS+Incision group, and a between-subject effect of the interaction between stress and surgery was seen on levels of N-palmitoylethanolamide (PEA), N-oleoylethanolamide (OEA) and 2-Arachidonoylglycerol. Additionally, a between-subject effect of stress was seen on AEA and OEA levels in the PAG, and a stress x surgery interaction effect was seen on PEA levels in the PFC. Conclusions: RRS (6 h/day for 21 days) prior to incisional injury potentiates surgery-induced somatosensory hypersensitivity and results in alterations in spinal cord and brain regional endocannabinoid and N-acylethanolamine levels.