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Targeting the brain to improve obesity and type 2 diabetes

Endocrinology, Neuroendocrinology, Neuropharmacology and seminar by Prof. Lora Heisler, University of Aberdeen

Hosted by Brain-Body Interactions

Monday 16:00–17:10 Lisbon (GMT+1)

Ended

Online

Abstract

The increasing prevalence of obesity and type 2 diabetes (T2D) and associated morbidity and mortality emphasizes the need for a more complete understanding of the mechanisms mediating energy homeostasis to accelerate the identification of new medications. Recent reports indicate that obesity medication, 5-hydroxytryptamine (5-HT, serotonin)2C receptor (5-HT2CR) agonist lorcaserin improves glycemic control in association with weight loss in obese patients with T2D. We examined whether lorcaserin has a direct effect on insulin sensitivity and how this effect is achieved. We clarify that lorcaserin dose-dependently improves glycemic control in a mouse model of T2D without altering body weight. Examining the mechanism of this effect, we reveal a necessary and sufficient neurochemical mediator of lorcaserin’s glucoregulatory effects, via activation of brain pro-opiomelanocortin (POMC) peptides. We observed that lorcaserin reduces hepatic glucose production and improves insulin sensitivity. These data suggest that lorcaserin’s action within the brain represents a mechanistically novel treatment for T2D: findings of significance to a prevalent global disease.

Topics

5-hydroxytryptaminediabetesglycemic controlhepatic glucose productioninsulin sensitivitylorcaserinneurochemical mediatorobesity
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